Blend up this flavorful Vegan Hollandaise #BlendJet Recipe to take your food to the next level! We recommend you serve this savory sauce alongside your favorite roasted vegetable dish or baked potato.
1 serving
(18 oz)
Vegan Hollandaise Sauce
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Blend up this flavorful Vegan Hollandaise #BlendJet Recipe to take your food to the next level! We recommend you serve this savory sauce alongside your favorite roasted vegetable dish or baked potato.
1 serving
(18 oz)
share on
INGREDIENTS
water
1 cup
cashews
1 cup
nutritional yeast
1/4 cup
lemon juice
2 Tbsp
dijon mustard
1 Tbsp
apple cider vinegar
1 tsp
Garlic Powder
1 tsp
onion powder
1 tsp
turmeric
1/2 tsp
salt
1/2 tsp
1 serving 18 oz
Ingredients copied to clipboard
Instructions
Add all your ingredients into your BlendJet
Blend for 2-4 cycles until smooth
Once finished blending, transfer blended sauce to double boiler or homemade boiler
Let it heat while stirring constantly until warmed all the way through
Serve over asparagus or however you'd like and enjoy!
Nutrition
994
calories
64g
fat
70
carbs
59g
proteins
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