Looking for a vegan eggnog recipe that’s sure to impress the whole family? Cozy up by the fire with marshmallowy pillows and ceramic mugs made for clinking. This warm drink keeps the mood festive. Fill your home with the Christmas spirit with the best vegan eggnog #BlendJetRecipe. Serve up this plant-based eggnog with or without alcohol to get the festivities started!
1 serving
(8oz)
Vegan Eggnog
share on
Looking for a vegan eggnog recipe that’s sure to impress the whole family? Cozy up by the fire with marshmallowy pillows and ceramic mugs made for clinking. This warm drink keeps the mood festive. Fill your home with the Christmas spirit with the best vegan eggnog #BlendJetRecipe. Serve up this plant-based eggnog with or without alcohol to get the festivities started!
1 serving
(8oz)
share on
INGREDIENTS
full fat coconut milk
1 cup
Coconut cream
1/3 cup
cashews
1/4 cup
Maple syrup and milk for serving
2 Tbsp
vanilla extract
1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/4 tsp
Bourbon
2oz
1 serving 8oz
Ingredients copied to clipboard
Instructions
To make this vegan eggnog recipe, add all ingredients to the BlendJet, and blend for 1 cycle.
Pour into a glass, and transfer to the fridge to chill for a few hours until completely cold.
Garnish with cinnamon, and enjoy!
Nutrition
580
calories
46g
fat
25
carbs
7g
proteins
join us on facebook
Join 159K members on the BlendJet Recipes Facebook Group for more recipes like this!