Vegan Caramel Sauce

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Take your desserts to the next level with our Homemade Caramel Sauce, vegan style. It's a simple, wholesome, and incredibly tasty way to add a touch of caramel goodness to your favorite treats.

1 serving

(24 oz)

Vegan Caramel Sauce

share on

Take your desserts to the next level with our Homemade Caramel Sauce, vegan style. It's a simple, wholesome, and incredibly tasty way to add a touch of caramel goodness to your favorite treats.

1 serving

(24 oz)

share on

INGREDIENTS

  • milk of choice, room temperature

    3/4 cup

  • melted coconut oil

    3 Tbsp

  • vanilla extract

    1 tsp

  • salt

    1/2 tsp

  • chopped Medjool dates, pitted (no seeds)

    2 cups

    • 1 serving 24 oz

    Ingredients copied to clipboard

    Instructions

    1. Add your milk of choice, melted coconut oil, vanilla extract, and salt to the BlendJet
    2. Blend for 1 cycle
    3. Add Medjool dates, and blend again for 3-4 cycles.
    4. Serve with apple slices and enjoy!
    recipe image

    Nutrition

    1734

    calories

    47g

    fat

    347

    carbs

    14g

    proteins

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