Starbucks Copycat Blueberry Cloud Frappe

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The best milk is blue milk! Treat yourself to this Starbucks Copycat Blueberry Cloud Frappe with our new AlmondCow x BlendJet recipe!

1 serving

(23 oz)

Starbucks Copycat Blueberry Cloud Frappe

share on

The best milk is blue milk! Treat yourself to this Starbucks Copycat Blueberry Cloud Frappe with our new AlmondCow x BlendJet recipe!

1 serving

(23 oz)

share on

INGREDIENTS

  • water

    500 mL

  • vanilla extract

    1 tsp

  • almonds

    3/4 cup

  • blueberries

    1/4 cup

  • spirulina

    1/4 tsp

  • sweetener of choice, optional

    2 Tbsp

    • 1 serving 23 oz

    Ingredients copied to clipboard

    Instructions

    1. Start by adding 1 tsp vanilla extract to the collector cup, then float it with water to the 500mL line.
    2. Add almonds, blueberries, and blue Spirulina to the filter basket.
    3. Place the collector cup inside the base.
    4. Attach the filter basket to the top, and the top to the base.
    5. Press the cow, and when the light stops flashing, your blueberry MILK is ready.
    6. Add 8 oz Blueberry Milk to the BlendJet, and float the milk with ice right to the top. Blend for 1-2 cycles.
    7. Into a glass, add a little whipped cream, followed by the frozen blueberry milk, and top with more whipped cream.
    8. Enjoy!
    recipe image

    Nutrition

    663

    calories

    54g

    fat

    31

    carbs

    23g

    proteins

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