We're ready for the cold months to be over, but until then, we're spending our nights cozying up with this Rumchata Hot Cocoa #BlendJet Recipe. What's your favorite season?
Rumchata Hot Cocoa
Servings:1
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
1/2 cup Coffee creamer
1/4 milk
2 oz dark rum
1/4 cup chocolate chips
2 Tbsp Agave
2 Tbsp cocoa powder
1/2 tsp vanilla extract
1/2 tsp cinnamon
1/8 tsp nutmeg
Add all ingredients to your BlendJet
Blend for 2-3 cycles
Pour into a cup and microwave for 1 minute
Top with whipped cream and a caramel drizzle
Garnish with a cinnamon stick and enjoy!
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
JOIN 154K MEMBERS ON THE BLENDJET RECIPES GROUP
For more BlendJet recipes like this, and to share your own, join our BlendJet Recipes Facebook Group!