Molten Lava Cake
Get ready to have your mind blown by the gooey chocolatey goodness of this Molten Lava Cake!
Servings:1
- INGREDIENTS
- INGREDIENTS
- INGREDIENTS
- INGREDIENTS
- INGREDIENTS
- INGREDIENTS
- INGREDIENTS
- 1 stick butter of choice
- 6 oz dark chocolate
- 2 eggs
- 2 egg yolks
- 1/4 cup sugar
- Pinch salt
- 2 Tbsp flour
- Melt butter and chocolate
- Blend other ingredients in BlendJet until light and fluffy
- Add chocolate mixture to BlendJet with flour and blend again
- Transfer to buttered and floured ramekins
- Bake for 12 minutes at 450 degrees
- Top with powdered sugar and an edible flower (flower optional)
- Enjoy!
- INSTRUCTIONS
- INSTRUCTIONS
- INSTRUCTIONS
- INSTRUCTIONS
- INSTRUCTIONS
- INSTRUCTIONS
- INSTRUCTIONS
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Created with love in California