Molten Lava Cake

Get ready to have your mind blown by the gooey chocolatey goodness of this Molten Lava Cake!

Servings:1

  • INGREDIENTS
  • INGREDIENTS
  • INGREDIENTS
  • INGREDIENTS
  • INGREDIENTS
  • INGREDIENTS
  • INGREDIENTS
  • 1 stick butter of choice
  • 6 oz dark chocolate
  • 2 eggs
  • 2 egg yolks
  • 1/4 cup sugar
  • Pinch salt
  • 2 Tbsp flour
  1. Melt butter and chocolate
  2. Blend other ingredients in BlendJet until light and fluffy
  3. Add chocolate mixture to BlendJet with flour and blend again
  4. Transfer to buttered and floured ramekins
  5. Bake for 12 minutes at 450 degrees
  6. Top with powdered sugar and an edible flower (flower optional)
  7. Enjoy!
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