Say bye-bye to name brand Mac & Cheese, and hello to your new favorite comfort food! Rich and creamy, you wouldn’t believe this #BlendJet Macaroni Recipe is a vegan twist on an American classic!
1 serving
(16 oz)
Mac and Cheese
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Say bye-bye to name brand Mac & Cheese, and hello to your new favorite comfort food! Rich and creamy, you wouldn’t believe this #BlendJet Macaroni Recipe is a vegan twist on an American classic!
1 serving
(16 oz)
share on
INGREDIENTS
water
3/4 cup
lemon juice
1/4 cup
cashews
1 cup
nutritional yeast
1/4 cup
Garlic Clove
1
salt
1 tsp
chili powder
1/2 tsp
turmeric powder
1/4 tsp
1 serving 16 oz
Ingredients copied to clipboard
Instructions
Add your sauce ingredients into your BlendJet
Blend for 1-2 cycles
Boil water and add macaroni or pasta of choice
Toss sauce into your pasta and enjoy!
Nutrition
978
calories
64g
fat
68
carbs
58g
proteins
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