Carrot Ginger Salad Dressing

Taking a culinary leap into the vibrant world of veggies! Whip up this Carrot Ginger Salad Dressing in your #BlendJet— it's an orchestra of flavors dancing on the palate! Eating clean and green, but with a splash of orange vibrancy. Here's to making healthy choices that don't compromise on taste. Who said veggies can't steal the show?

Carrot Ginger Salad Dressing

Servings: 5

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  • 1/4 cup soy sauce
  • 1/2 cup Rice Vinegar
  • 3/4 cup canola or vegetable oil
  • 6 oz shredded carrots
  • 1/2 small white onion, finely chopped
  • 2 Tbsp fresh ginger
  • 1 Tbsp granulated sugar
  • Pinch salt
  1. Add all liquid ingredients to BlendJet, along with shredded carrots. Blend until smooth.
  2. Add the rest of the ingredients to BlendJet and blend for another 2-3 cycles, or until smooth.
  3. Serve over your salad of choice + enjoy!
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Created with love in California