Who says you can't have cake for breakfast? These Carrot Cake Pancakes made in the #BlendJet XL Jar are the perfect Easter treat! Plus, they're a tasty way to sneak some veggies into your breakfast!
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
1 cup milk of choice
1/2 banana
1/2 cup grated carrots
1/4 cup sugar
1 tsp baking powder
1 1/2 flour
Add all ingredients to your BlendJet
Blend for 1-2 cycles
Pour into even-sized pancakes
Cook for several minutes on each side
Top with whipped cream, crushed pecans, and maple syrup
Enjoy!
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
INSTRUCTIONS
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