Blueberry Oat Muffins

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Channel your inner baker and whip up these Blueberry Oat Muffins for the perfect #BlendJet breakfast! Pack some extra protein into this recipe with a side of yogurt and fruit to power up the day!

1 serving

(23 oz)

Blueberry Oat Muffins

share on

Channel your inner baker and whip up these Blueberry Oat Muffins for the perfect #BlendJet breakfast! Pack some extra protein into this recipe with a side of yogurt and fruit to power up the day!

1 serving

(23 oz)

share on

INGREDIENTS

  • oats

    1 1/2 cup

  • egg whites

    2

  • banana

    1

  • Yogurt of Choice

    3 Tbsp

  • melted coconut oil

    2 Tbsp

  • blueberries

    3/4 cup

  • coconut sugar

    1 tsp

  • honey

    3 Tbsp

  • baking powder

    1 tsp

    • 1 serving 23 oz

    Ingredients copied to clipboard

    Instructions

    1. Blend up your oats to make oat flour
    2. Mix into batter and add into baking tin
    3. Bake at 350 F for 20-25 minutes or until toothpick comes out clean
    4. Serve with some yogurt and enjoy!
    recipe image

    Nutrition

    1575

    calories

    46g

    fat

    257

    carbs

    49g

    proteins

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