Avocado Chocolate Mousse

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Let’s turn this avocado into a creamy, decadent chocolate mousse using a #BlendJet! This simple recipe is the perfect quick and easy dessert that can be whipped up in a pinch. Everything you need is below.

1 serving

(22 oz)

Avocado Chocolate Mousse

share on

Let’s turn this avocado into a creamy, decadent chocolate mousse using a #BlendJet! This simple recipe is the perfect quick and easy dessert that can be whipped up in a pinch. Everything you need is below.

1 serving

(22 oz)

share on

INGREDIENTS

  • semi-sweet chocolate chips, melted

    4 oz

  • vanilla soy milk

    1/3 cup

  • Hass Avocados

    2

  • cocoa powder

    3 Tbsp

  • cinnamon

    1/4 tsp

  • vanilla

    1/4 tsp

  • Maple Syrup

    1 tsp

  • salt

    Pinch

    • 1 serving 22 oz

    Ingredients copied to clipboard

    Instructions

    1. Add everything to your BlendJet XL Jar and process until smooth and creamy
    2. Serve with non-dairy whipped cream and raspberries
    3. Enjoy!
    recipe image

    Nutrition

    1290

    calories

    97g

    fat

    126

    carbs

    19g

    proteins

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